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March 27 Mourayo: Modern Greek Cuisine

At Mourayo near Residences on the Avenue, you’ll find a lot more than the standard Mediterranean cuisine of kebabs and spanikopita. This eatery serves up Greek fare that highlights the bounty of the Aegean islands with a modern twist. Step inside to its sleek, contemporary interior, and see what has people talking! Diners love the grilled octopus with fava bean puree, the pork loin medallions with figs and almonds, and the scallops with eggplant and pistachio pesto. Plus, there’s also a robust menu of Greek wines, which will provide you with plenty of options for authentic libations to pair with your food. If you can, try to save room for Mourayo’s Pirasmos dessert sampler, and a cup of classic, rich Greek coffee. At Mourayo, you can enjoy reasonable prices, friendly, efficient service, and a relaxed atmosphere!

1732 -1734 Connecticut Avenue NW
Washington, DC 20009
(202) 667-2100